Egg Stuffed Tomatoes

It’s been awhile since I’ve updated about my 2nd Pinterest Challenge, so I thought I would show you one of the items I tried out! I went with Egg Stuffed Tomatoes from Give Recipe, but sadly mine didn’t turn out quite as wonderful. The recipe didn’t specify what size of tomatoes I should use, so the ones I picked were way too big! I would recommend a medium-sized vine ripe tomato. I also wanted the yolk to be runny, but I thought they looked really under-cooked. I let them bake longer which cooked the yolk all the way through, but there was still quite a bit of under-cooked egg inside. I added green onion, goat cheese crumbles, and of course Sriracha to mine! They were still pretty good and I’m sure if I give it another shot I could get it right!