A Guinness float might be nothing new to you, but since I had never tried one I thought I would give it a shot! It was delicious, foamy, and the perfect fusion of two of my favorite things! I decided to kick it up a notch by adding a rum spiked caramel sauce and rum spiked chocolate sauce that I used in my Sailor Split recipe awhile back. Chocolate, caramel,… Keep Reading
St. Patrick’s Day.. Originally created to commemorate Saint Patrick and the arrival of Christianity in Ireland, as well as Irish culture and heritage in general. How do we celebrate today? Heading to the bar and waiting a half hour to get served while a guy wearing beer mug shaped glasses and a t-shirt that says, ‘Blow Me, I’m Irish’ spills his green-tinted beer all over you. Maybe it’s just me,… Keep Reading
Irish Sailor Coffee I’m going to be up front and tell you right now that there’s nothing Irish about this drink recipe, other than the fact it was adapted from a traditional Irish coffee recipe. I’m sorry! I’m just not a whiskey drinker! I am and always will be a faithful Sailor Jerry Rum girl! This one is for my fellow rum swillers!
Chocolate Stout Cupcakes with Apple Cider Cream Cheese Frosting Guinness seems to get all the glory on St. Patrick’s Day, so I wanted to change it up. I decided to make a Half and Half (or a Black and Tan, as it’s more commonly known in the U.S.), but in cupcake form! Josh’s favorite version of this drink is with a chocolate porter or stout and a hard apple cider…. Keep Reading